Plump green chilies slit and stuffed with tangy spice mix, dipped in seasoned gram flour batter, and deep-fried to golden perfection. Crispy on the outside, fiery on the inside — served with a side of tamarind chutney and optional onion garnish or stuffed. A street-style snack that brings the heat and the nostalgia.
🛑 Warning: May cause sudden flashbacks to college canteens and roadside stalls.
Mirchi Bajji, also known as Mirapakaya Bajji or Milagai Bajji, is a beloved street food from the southern states of Andhra Pradesh and Karnataka. These crispy, batter-fried green chilies are stuffed with a flavorful mix, offering the perfect balance of heat and zest. At AI Kitchen, we bring this authentic, spicy delight to your table, capturing the true essence of South Indian street flavors with every bite.
Enjoy this traditional treat in our innovative takeout service, freshly prepared with the bold spices and home-style care that defines our kitchen.
Egg Bonda at AI Kitchen is a crispy, golden-fried snack featuring boiled eggs enveloped in a spiced, flour batter. Each bite delivers a perfect balance of savory spices and a satisfying crunch, capturing the essence of authentic Indian street food with a homemade touch. Enjoy this flavorful treat as a comforting appetizer or a hearty snack alongside our signature chutneys.
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